FILTRS

Dolomite flour

It is used in the liming of all types of soils to increase the pH level; in the liming of woods, lakes and water catchment areas, as well as to improve the fertility of the soil. It is a liming material of a slow action. The dolomite flour does not contain active CaO and MgO, therefore it can be incorporated into the soil in all seasons, but it is more effective to be done in the autumn or in the early spring.

Dolomite flour is packed in 25 kg sacks, 56 sacks per pallet. Minimal amount of order – 1 pallet. We can pack the dolomite flour in the large sacks (big-bags).

Delivery available.

It is offered from the production unit SAULKALNE.

Technical parameters  % of mass
Neutralization ability is expressed as a calcium carbonate ( CaCO3 )  equivalent 97.0
Ca 18.8
Mg 12.0
Humidity content    ≤ 0.2
Granulometrical content -
amount of particles smaller than 1mm  
99.5


Recommended doses:  

Very sour soil (pH<4.5) 0.6 -0.7 kg/m2
Medium sour soil (pH 4.5 -5) 0.4 -0.6 kg/m2
Slightly sour soil (pH 5.1-5.5) 0.2 -0.4 kg/m2
Berry bushes 0.5 – 0.7 kg
Fruit trees 2 - 4 kg
Preparation of peat mixtures  10 -12 kg/m3

Complies with: The registration certificate of fertilizer Nr.F0.04 - 0142-04

Sales:
Artis Putenis
T. +371 20277187
artis.putenis@saulkalne.lv

Orders:
​piegade@saulkalne.lv

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